CASINO

A cousin to the famous Aviation cocktail, this drier, citrus forward version is a must have in your cocktail making repertoire. The Casino is perfect for those summer evenings surrounded by friends and family.

INGREDIENTS:

50ml Australian Dry Gin
25ml Lemon Juice
10ml Maraschino Liqueur
10ml Semi-Rich Sugar Syrup
2 Dashes Orange Bitters

GARNISH:

Orange Coin

INSTRUCTIONS:

Mix all of the ingredients in a shaker with ice, shake vigorously then strain them into a chilled Nick and Nora glass.

To finish, garnish with a flamed orange coin.

DON’T WANT TO MAKE YOUR OWN?
All cocktails available at NAUGHT BAR AND DISTILLERY

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NAUGHT AUSTRALIAN DRY GIN

$83.00

Naught Australian Dry Gin – Boldly Contemporary, Unmistakably Naught

A perfect balance of traditional gin craft and modern Australian character.

Naught Australian Dry Gin is mischievous yet approachable — a spirit for those who appreciate the classic but live a little unconventionally. Crafted to showcase balance and purity, it captures the heart of a traditional London Dry while embracing the creativity of Australian botanicals.

Distilled from the purest wheat spirit and infused with juniper, bright citrus, toasted wattle seed, and warming star anise, this gin offers a beautifully layered and contemporary take on the classic dry style.

Tasting Notes

Expect an immediate hit of fresh juniper and zesty citrus, followed by the warmth of cassia and the nutty depth of wattle seed. Mid-palate reveals a touch of fresh orange and star anise, creating a rounded, complex flavour profile. The finish is long, oily, and textural, leaving a subtle spice that lingers beautifully.