Naught Humuhumunukunukuapua’a Cocktail
This delightful snack of a cocktail will transport you to paradise. Make this tropical tibble at home or at your next gathering.
- 50ml Overproof Gin
- 25ml Lemon Juice
- 15ml Pineapple Juice
- 15ml Orgeat
- 3 Dashes of Peychaud’s Bitters
- Garnish with a shell and cherry and top with crushed ice
Make it like this:
Mix all of the ingredients in a shaker with ice, shake for several minutes then strain them into your preferred glass.
To finish, top with crushed ice and garnish with a small shell and cherry.