Naught Easter Gin Cocktail

Bring the flavours of Easter to life with our Naught Signature Series Easter Gin cocktail recipe.

Well-rounded juniper with notes of clove, preserved orange and cinnamon.

Luscious and smooth, this Naught Easter Gin cocktail has a touch of sweetness and a buttery finish to be the best representation of Easter.


  • 45ml Naught Easter Gin
  • 10ml Panetone Infused Diplomatico Rum
  • 5ml Pedro Ximenez
  • 2 Dashes Orange Bitters
  • 1 Dash Choc Bitters
  • Barspoon of Semi-Rich Sugar Syrup⁠

Make it like this:

Add all of the ingredients into a stiring glass, stir for several minutes then pour into your preferred glass.

To finish, garnish with an orange peel.⁠